Agricultural cooperatives
農業協同組合
のうぎょうきょうどうくみあい
A nationwide network of cooperatives established in 1947 to promote
the improvement of agricultural production and the social advancement
of farmers as well as development of the economy. Open to farmers
and farming enterprises, the cooperatives' activities include the
marketing of products, large-scale purchases, the extension of credit
for business and daily life needs, mutual aid insurance, and technical
guidance and support, and establishment of commonly used facilities.
The name nogyo kyodo kumiai was changed to JA in 1992.
Agricultural cooperatives are roughly divided into two categories:
general and special. General cooperatives are organized generally
on the town or township (choson) level. Special cooperatives are
made up of members representing a particular agricultural industry
such as fruit farming, dairy farming, etc. There are about 1,500
agricultural cooperatives in Japan whose membership totals about
9,000,000,000 people. Even non-farmers can become associate members
of agricultural cooperatives by making a fixed investment. Non-farmer
membership has increased in recent years, today accounting for 40
% of total membership. |
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